Our Story

Mill Pond Steak & Seafood is an upscale dining destination where elegant culinary artistry meets the fresh, vibrant flavors of Long Island's finest seafood and premium steaks. Nestled along the tranquil Mill Pond in Centerport, our restaurant offers breathtaking views that serve as the perfect backdrop for a truly exceptional dining experience.

Steeped in history, Mill Pond House was originally built in 1909 as part of the grand Wigmore estate, a summer retreat for Charles Morse Whitney, a prominent New York City attorney. What began as charming servants' quarters has since evolved into a beloved gathering place for the community. Over the decades, Mill Pond House has transformed from a private residence into a world-class restaurant where tradition and innovation merge to offer an unforgettable experience.

Our distinguished team of culinary experts, sommeliers, and hospitality professionals are dedicated to delivering exceptional service and crafting unforgettable experiences. We've elevated our food and beverage offerings to cater to the refined palates of our discerning guests, featuring premium steaks, fresh seafood, and exquisite cocktails, all carefully crafted to delight the senses.

One of the highlights is our stunning bar, which overlooks the beautiful Mill Pond, providing the perfect setting to enjoy a craft cocktail or fine wine while taking in the serene surroundings. Our dining room, private dining areas, and outdoor spaces all offer unique perspectives on the picturesque Mill Pond, ensuring that every moment with us is memorable.

Join us at Mill Pond Steak & Seafood and indulge in the finest culinary creations, savor the beauty of our surroundings, and experience the epitome of fine dining. Whether you're celebrating a special occasion or simply seeking an exceptional meal, we invite you to discover the new standard of excellence that is Mill Pond Steak & Seafood.